Description
The crown jewel of our confectionary recipes, the Precious Gold is a decidedly dazzling diamond of pure edible indulgence. Gilded with 17 leaves of 24-karat gold, this unusual confection features praline-enshrined caramelized Piedmont hazelnuts with a layer of sweet 40% Ivory Coast milk chocolate and a coat of intense 70% Venezuelan dark chocolate couverture. Appropriately packaged in a jewelry-worthy black-finish mahogany chest, the Precious is a memorable way to let someone know they are your one and only.